The methodical aspects of the friction modeling of plant granular materials

Artur Wójcik , Jarosław Frączek , Aldona K. Wota

Abstract

The article examines the influence of several factors (load, moisture, velocity) on the value of the friction force. The research was conducted on three different granular materials of biological origin (peas, maize, triticale). In addition, attention was given to the geometrical surface structure of grains on contact with the structural material. The proposed mathematical model took account of four independent factors. Statistical analysis showed their significant influence on the friction force. It was also found that velocity, in the tested range (30–60 mm/min), had a negligible impact on the value of the friction force.
Author Artur Wójcik (FoPaPE / DoMEaA)
Artur Wójcik,,
- Department of Mechanical Engineering and Agrophysics
, Jarosław Frączek (FoPaPE / DoMEaA)
Jarosław Frączek,,
- Department of Mechanical Engineering and Agrophysics
, Aldona K. Wota
Aldona K. Wota,,
-
Journal seriesPowder Technology, ISSN 0032-5910, e-ISSN 1873-328X, (N/A 140 pkt)
Issue year2019
Vol344
Pages504-513
Publication size in sheets0.5
Keywords in EnglishExternal friction,Plant granular material, Geometric surface structure, Peas, Maize, Triticale
ASJC Classification1500 General Chemical Engineering
DOIDOI:10.1016/j.powtec.2018.12.037
URL https://ac.els-cdn.com/S0032591018310738/1-s2.0-S0032591018310738-main.pdf?_tid=c9c64792-c53b-4ac3-adc4-bc41cb69bd42&acdnat=1547465608_824a4b703ffef42ca7c7e4066dca73c4
Internal identifierWIPiE/2019/6
Languageen angielski
Score (nominal)140
Score sourcejournalList
Publication indicators WoS Citations = 3; Scopus SNIP (Source Normalised Impact per Paper): 2017 = 1.669; WoS Impact Factor: 2018 = 3.413 (2) - 2018=3.476 (5)
Citation count*
Additional fields
FinansowanieThis research was supported by the Ministry of Science and Higher Education of the Republic of Poland
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* presented citation count is obtained through Internet information analysis and it is close to the number calculated by the Publish or Perish system.
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