Innovation in a producer group focused on milk production of the Silesian Province

Anna Szeląg-Sikora , Monika Komorowska , Oleg Ovcharuk , Zofia Gródek-Szostak , Joanna Stuglik

Abstract

The aim of the work was to analyse the level of innovation in the group of milk producers and production efficiency. The work covered its scope with the producer group established in 2010, which brings together six producers of cow's milk. The farms are run based on a conventional production system. The source data used in the analysis covers the years 2010-2017. The analysis covered the number of implemented innovations, the type of innovation and the level of expenditures borne by producers for introducing the innovations. Based on the results obtained, the relative benefits achieved by the producer group resulting from the introduction of innovative solutions were determined.
Author Anna Szeląg-Sikora (FoPaPE / IoAEaI)
Anna Szeląg-Sikora,,
- Institute of Agricultural Engineering and Informatics
, Monika Komorowska (FoBaH / DoVaMP)
Monika Komorowska,,
- Department of Vegetable and Medicinal Plants
, Oleg Ovcharuk
Oleg Ovcharuk,,
-
, Zofia Gródek-Szostak
Zofia Gródek-Szostak,,
-
, Joanna Stuglik
Joanna Stuglik,,
-
Pages510-519
Publication size in sheets0.5
Book Lubkina Velta , Zvaigzne Anda, Kotāne Inta (eds.): Economics, innovative business and public administration finance, accounting and tax administration : Proceedings of the Scientific Conference, Sabiedrība, integrācija, izglītība = Society. Integration. Education, vol. 6, 2019, Rezekne Academy of Technologies, 691 p.
Keywords in Englishagricultural production; innovations producer groups
DOIDOI:10.17770/sie2019vol6.3955
URL http://journals.ru.lv/index.php/SIE/article/view/3955
Languageen angielski
Score (nominal)5
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